German Village, 3rd and Livingston.
If you like the old world feel and crave a nice big, toasted and juicy deli sandwich, Katzinger’s is a great place to go. The sandwiches are ample and very tasty. They offer pickle barrels from which you can pick out your pickles while waiting for your sandwich. They have a nice atmosphere. It feels like the place has been there for decades (and it probably has). They mention celebrities that have visited (like Bill Clinton). They seem to get their staff from the college of art, and usually have some colorful, interesting people behind the counter. The menu is huge and diverse, and can be a bit overwhelming for a first-timer. They can make a custom sandwich for you any way you want. They have a mini-bakery and a tiny eclectic store. They have an array of delicious side-dishes and desserts. They have tables outside if you want eat outside. The parking is along 3rd st. and I can usually park within a block.
I was addicted to Maxie’s Deli back in the 80’s and tried Katzinger’s several times, and loved their sandwiches, but Maxie’s was always couple of bucks less, and I kept going to Maxie’s. When Maxie’s closed, I thought I would frequent Katzinger’s, but the prices kept me from being a regular.
I still go to Katzinger’s a couple of times a year, and I’m glad they are still in business after all these years, but every time I go I think “man, that was a lot of money for a sandwich.”
All in all, the sandwiches are great, and I crave them every once in a while, but the prices are just a bit too high. If you haven’t tried Katzinger’s Deli you definitely should. I’d have to put it on the German Village “must see” list, along with Schmidt’s and the Thurman Cafe (for the Thurman Burger).
Quint
475 South Third Street
Columbus, Ohio 43215
Monday-Friday 8:30-8:30
Saturday-Sunday 9:00-8:30
Popularity: 9% [?]
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Oh, I simply LOVE Katzinger’s, gourmet deli, New York style, the atmosphere is friendly, and the food is amazing.
The St. Marcellin Cheese on their wine crackers is simply divine, out of this world. For all the little tastes they give you, they certainly make up for if you decide that you simply cannot leave the place without taking some reminder of the morsel they have so generously bestowed upon you; many types of breads for taste, at least two feature cheeses, something sweet or pickly sometimes, and always several vinegars and 50 dollar olive oil to dip your baguette slice into…all while you wait to place and pick up your order.
I like the old #47 (Toby’s Tummy Pleaser) substituting scallion cream cheese for plain, on pumpernickel bread vs a bagel, making a divine combination with the tomato, onion, egg salad, and smoked salmon.
Another goodie is the whitefish salad, that I find overwhelming in a sandwich, but as an appetizer inside a seeded avocado, or on a bland cracker, simply out of this world. Some things in life, you just have to take a little bit at a time. This is one of them.
The turtle brownie makes a nice dessert. They also have beautifully packaged ginger snaps, various chocolates, tapenades, marinated this and that, that make great little gifts. I saw three hundred dollar gift baskets during Christmas that would make an impressive gift for a boss.
Don’t expect to make it out of there without spending close to 20 dollars per person for a modest meal. It is totally worth the experience.