I sure hope this post doesn’t end up improperly on another website – like, uhh, err, columbusunderground.com.
Los Galapagos
More to come, but I thought I’d share some photos from this little gem hidden out on the West Side of Columbus. In the same vein, as La Michoacana but better food and South American.
Seco de Gallina
This was my chicken dish with plantains, rice, and avocados. It looks good here and it tasted even better.
Resurrection Soup
This is Pablo’s favorite – Resurrection Soup. This is a seafood soup that is apparently renowned for its ability to fight hangovers. In the background, you can see the Morocho which is a hot drink made with milk, rice, corn, cinnamon and other ingredients. We also tried another drink called Avena. It was a cold, sweet drink made from oatmeal, molasses, and fruit juices. Both were very tasty. The Morocho was especially filling so watch out if you plan on eating a big meal after drinking one.
Plantain chips
Instead of potatoes, some cultures fry up the plantains to go with meals.
378 S Grener Ave
Columbus, OH 43228
(614) 878-7770
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Here’s my thoughts on New Taco Tao:
“I drove over here after reading about it on the web. It’s a really dirty truck with a really dirty table. Forget it. ”
On the other hand, Taquikin Taqueria y Loncheria Movil, which is actually on Morse Rd, I said:
“Went back tonight for a couple more taco pastors and an order of refried beans. And tried the roasted jalapenos. They weren’t as hot as I imagined. Also had an orange soda. Very good food. Highly recommended!”